Introducing our brand new Wine Experience
Allow your senses to experience the sensory dance between the dish (DIS) and wine when pairing the savoury flavours of umami with Vredenheim White, Red, Rosé and even Sparkling Wine. We dare you to this exciting way of broadening your food and wine horizon and maybe even forfeit preconceived assumptions of what to eat and drink and taste and pair and how to do it. We trust you will echo: Dis dit….. This is it!
Coming soon: New inspired food and wine pairings.
WHAT IS THE UMAMI TASTE?
Umami is a taste that is often referred to as “the fifth taste” and is nog sweet, sour, salty, or bitter. it is a savoury taste that can be found in many foods such as meat, fish and vegetables.